[Update] John Wayne Casserole | casserole – Pickpeup

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john wayne ground beef casserole recipe

John Wayne casserole is cozy comfort food at its best. You’re going to love the Southwestern flavor of this hearty family classic. This is one of my favorite easy ground beef recipes!

Baking Dish with John Wayne Casserole Recipe

Easy John Wayne Casserole Recipe

Have you ever thumbed through one of your Grandma’s old church cookbooks?

If so, you’ve likely spied a funny-sounding dish called John Wayne casserole.

This layered casserole is a warm, comforting, and flavorful family dinner.

Because of this, it’s also a recipe that I return to over and over again.

Baked Ground Beef Casserole

Why is it Called John Wayne Casserole?

So, how did this funny ground beef casserole get its name?

After doing a little research, I found that John Wayne contributed this casserole recipe to a 1979 cookbook titled, Cooking with Love from Cara and Her Friends, compiled by an author named Cara Connery.

Of course, I can’t verify this legend, but it’s a nice story!

John Wayne Casserole on a Plate

How to Make John Wayne Casserole

As you may have guessed by the title of this blog, I really appreciate great casserole recipes. This one is easy to make, following the instructions below.

John Wayne Casserole Ingredients

2 pounds ground beef, browned, crumbled and drained

1 ( 1 ounce) packet taco seasoning

¾ cups of water

a small onion, sliced thin in about 1-inch pieces

1 red bell pepper, sliced thin in about 1-inch pieces

2 ¼ cups Bisquick

⅔ cup of water

½ cup mayonnaise

½ cup sour cream

8 ounces sharp cheddar cheese, shredded and divided

2 Roma tomatoes, sliced thin

1 4-oz. can diced green chiles

Ground Beef John Wayne Casserole

Cooking Method

First, preheat your oven to 325 degrees F. Lightly spray a 9×13-inch baking dish with non-stick cooking spray.

Next, in a 12-inch skillet, brown the ground beef until thoroughly cooked, then drain and return to the skillet.  

Add ¾ cup water, the taco seasoning packet and bring to a boil. Add the onion and the peppers.

Turn down the heat and simmer for three to five minutes, or until the onions and peppers begin to soften. Set aside.

In a small bowl mix together the biscuit mix and ⅔ cup water to make a soft dough.

Now, press the dough into the bottom and up the sides about ½ inch in the prepared baking dish.

The dough is sticky, so I used parchment paper to press it out on the bottom. Because of this, I also used a spatula to bring it up the sides. John Wayne casserole is all about layers, so, get ready to create your dish!

Now you’ll want to use a small mixing bowl to combine the mayonnaise, the sour cream, and half the cheese. Set aside.

Ground Beef Casserole in a Dish

Spread the beef mixture evenly over the biscuit layer. Evenly layer the sliced tomatoes over the beef mixture.

Next, layer the green chilies over the tomatoes. Now spread the sour cream mixture over the green chilies.

Finally, top with remaining cheese. Bake your John Wayne casserole for 30 to 35 minutes or until edges are lightly browned.

Casserole In a Dish with Cheese

You’re going to love this tasty ground beef casserole recipe.

Be sure to drop me a comment if you make it for your family, and Pin it while you’re here! Also, if you love ground beef recipes, don’t miss my Ground Beef Vegetable Soup.

Easy Family Casserole with Ground Beef

More Easy Casseroles

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Easy Family Casserole with Ground Beef

John Wayne Casserole

Yield:

10 servings

Prep Time:

15 minutes

Cook Time:

35 minutes

Total Time:

50 minutes

Creamy and spicy, this classic John Wayne casserole is the ultimate family meal or potluck dish.

Ingredients

  • 2 pounds ground beef, browned, crumbled and drained
  • 1 1-oz. packet taco seasoning
  • ¾ cups water
  • 1 small onion, sliced thin in about 1 inch pieces
  • 1 red bell pepper, sliced thin in about 1 inch pieces
  • 2 ¼ cups Bisquick mix
  • ⅔ cup water
  • ½ cup mayonnaise
  • ½ cup sour cream
  • 8 ounces sharp cheddar cheese, shredded and divided
  • 2 Roma tomatoes, sliced thin
  • 1 4-oz. can green chiles

Instructions

  1. Preheat oven to 325 degrees F. Lightly spray a 9×13-inch baking dish with non-stick cooking spray.

  2. In a 12-inch skillet brown the ground beef until thoroughly cooked, then drain and return to the skillet. Add ¾ cup water, the taco seasoning packet and bring to a boil. Add the onion and the peppers. Turn down the heat and simmer for three to five minutes, or until  the onions and peppers begin to soften. Set aside

  3. In  a small bowl mix together the biscuit mix and ⅔ cup water to make a soft dough. Press the dough into the bottom and up the sides about ½ inch in the prepared baking dish. The dough was a little sticky so I used parchment paper to press it out on the bottom, and I used a spatula to bring it up the sides.

  4. In a small bowl mix together the mayonnaise, the sour cream and half the cheese. Set aside.

  5. Spread the ground beef mixture evenly over the biscuit layer. Evenly layer the sliced tomatoes over ground beef mixture. Evenly layer the green chilies over the tomatoes. Evenly spread the sour cream mixture over the green chilies. Top with remaining cheese.

  6. Bake for 30 to 35 minutes or until edges are lightly browned.

Nutrition Information:

Yield:

10

Serving Size:

1 serving

Amount Per Serving:

Calories:

575

Total Fat:

38g

Saturated Fat:

14g

Trans Fat:

1g

Unsaturated Fat:

20g

Cholesterol:

115mg

Sodium:

856mg

Carbohydrates:

23g

Fiber:

1g

Sugar:

6g

Protein:

33g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram


The BEST French Toast Casserole Recipe


Perfect for a weekend brunch, this easy French Toast Casserole comes together so quickly. All you need are some kitchen staples, and you’ll have this breakfast casserole ready in no time. Always a crowdpleaser, this casserole will disappear quickly.
RECIPE: https://preppykitchen.com/frenchtoastcasserole/
This French toast breakfast casserole is so flavorful and a family favorite. Whenever it’s baking in the oven, the warming notes from the cinnamon lures the entire family into the kitchen. It’s the ideal way to use up leftover stale bread that you may have lying around the kitchen. Plus, it’s handsoff as you don’t have to flip the bread in the pan, making it a lot easier to feed a crowd.

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The BEST French Toast Casserole Recipe

Binging with Babish: Troy’s Casserole from Community


Well, I’ve been terrified to tackle Troy’s titular traybake for years, and in about 12 minutes you’ll see why. But, Community returned yesterday with a table read from the full original cast, and I couldn’t think of a better way to celebrate. Srap in folks, this one’s gonna get weird.
Recipe: https://www.bingingwithbabish.com/recipes/troyscasserolecommunity
Music: \”Juparo\” by Broke for Free
https://soundcloud.com/brokeforfree
My playlist of preferred cooking tunes, Bangers with Babish!
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Binging with Babish: Troy's Casserole from Community

31 One-Pot Recipes


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31 One-Pot Recipes

Ree Drummond’s TOP 5 Casserole Recipe Videos | The Pioneer Woman | Food Network


From her famous sour cream noodle bake to a tater tottopped breakfast casserole, these are Ree’s ultimate comforting casserole recipes!
Watch ThePioneerWoman, Saturdays at 10a|9c + subscribe to discoveryplus to stream the entire library and so much more: http://discoverypl.us/2NeKVgd.
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond’s life: The awardwinning blogger and bestselling cookbook author comes to Food Network and shares her special brand of home cooking, from throwtogether suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree’s kitchen.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behindthescenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
0:00 Intro
0:04 Sour Cream Noodle Bake
2:50 Twice Baked Potato Casserole
7:11 Tater Tot Breakfast Casserole
10:59 Best Broccoli Rice Casserole
14:51 Chicken Tortilla Casserole
Get the recipes:
Sour Cream Noodle Bake: https://foodtv.com/2FlU8f7
Twice Baked Potato Casserole: https://foodtv.com/2Vddo53
Tater Tot Breakfast Casserole: https://foodtv.com/2TLs1xr
Best Broccoli Rice Casserole: https://foodtv.com/37YqzjY
Chicken Tortilla Casserole: https://foodtv.com/3kXSHY5
Subscribe to our channel to fill up on the latest musteat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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Ree Drummond’s TOP 5 Casserole Recipe Videos | The Pioneer Woman | Food Network
https://www.youtube.com/watch?v=s94D0DpLTaw

Ree Drummond's TOP 5 Casserole Recipe Videos | The Pioneer Woman | Food Network

Mega Meatball Sub | Jamie Oliver


Don’t know what to put in your sub? Don’t worry Jamie has sorted you out with a wickedly comforting, juicy and tasty Mega Meatball Sub. Covered in mouthwatering chunky gravy and nestled into a warm bread. It’s everything you could want (and more!) from a Meatball Sub…
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Buy your copy of the Friday Night Feast Cookbook here: https://amzn.to/2PVnsNR
For the recipe visit https://jamieol.com/MegaMeatball
If you’re UK based you can watch Jamie programmes on All 4 www.channel4.com
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http://www.jamieoliver.com/shop/homeware/
For more nutrition info, click here: http://jamieol.com/Nutrition
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Mega Meatball Sub | Jamie Oliver

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